Robibero Family Vineyards, Star of the Hudson Valley

• From the tasting room, to the wine cellar and vineyards, the Robibero family is hands on.
• As a small boutique winery, their main goal is to produce premium artisan wines that are unique to their terroir.
• All of the wines are hand crafted in small lots to express unique and charming vintages.

• Manager and assistant winemaker Jonathan Lander works under the tutelage of Kristop Brown.
• Managing the challenges of the region’s terroir under Brown makes it easier to weather the ups and downs, but the challenges also motivate Lander to try harder every year.
• “The variance of each vintage differs so much, that every year has something new to offer,” Lander says.

photo © Hudson Valley Wine Magazine/John Kidd Photography